11:30 am-12:00 pm Yoga from a chair with Betsy Haimson
12:00 pm-1:00 pm Chicken shawarma, saffron rice, Israeli salad and sauces, eggplant salad, fruit, brownie (Vegetarian option: tofu shawarma)
1:00 pm-2:00 pm Pam Phillips-Olson presentation, “Who We Were Meant to Be”
Lechayim Lunch Plus
11:30 am-12:00 pm Yoga from a chair with Betsy Haimson
12:00 pm-1:00 pm Hickory smoked BBQ Chicken, tszimmes, couscous, fruit, rugalach (Veg option: Hickory smoked BBQ seitan)
1:00 pm-2:00 pm Bob Skloot presentation, “Wandering with Firm Purpose: Raphael Lemkin’s Crusade Against Genocide”
Lechayim Lunch Plus
11:30 am-12:00 pm Yoga from a chair with Betsy Haimson
12:00 pm-1:00 pm Eggplant Parmesan, Greek salad, rolls, Minestrone soup, dessert
1:00 pm-2:00 pm Dan Barker: Great composer series on piano
Lechayim Lunch Plus
11:30 am-12:00 pm Yoga from a chair with Betsy Haimson
12:00 pm-1:00 pm Roasted chicken with Clementine and fennel, rice, roasted carrots and parsnips, rugelach, fruit (Veg option: Seitan w/ clementine and fennel)
1:00 pm-2:00 pm Mad City Jug Band: unique and eclectic Americana music
Lechayim Lunch Plus
11:30 am-12:00 pm Yoga from a chair with Betsy Haimson
11:30 am -12:30 pm Complimentary Blood pressure check with nurse, Lori Edelstein
12:00 pm-1:00 pm Fettuccini Alfredo, Caesar salad, market vegetable, fruit, brownie
1:00 pm-2:00 pm Chris Shanahan interactive presentation, “Art and Craft of Fall Flower Arranging”
Lechayim Lunch Plus
11:30 am-12:00 pm: Yoga from a chair with Betsy Haimson
12:00 pm-1:00 pm: Buttermilk pancakes, potato kugel, scrambled eggs, fruit, pastry
1:00 pm-2:00 pm: Slavic Folk and Popular Songs by vocalist and musician, Anna Gubenkova. Accompanied by Victor Gorodinsky, founder and conductor of UW-Madison Russia Folk Orchestra.
Lechayim Lunch Plus
11:30 am-12:00 pm: Yoga from a chair with Betsy Haimson
11:30 am -12:30 pm: Complimentary Blood pressure check with nurse, Lori Edelstein
12:00 pm-1:00 pm: African peanut stew, rice, mixed greens w/ Balsamic dressing, fruit, dessert (Vegetarian option: tofu peanut stew)
1:00 pm-2:00 pm: Four Seasons Theatre: “The Best of Broadway: Stephen Sondheim.”
Lechayim Lunch Plus
11:30 am-12:00 pm: Yoga from a chair with Betsy Haimson
12:00 pm-1:00 pm: Beef and lamb kofte, pita, saffron rice, cucumber and mint sauce, Greek salad, peas and carrots, curried squash soup (Vegetarian option: Grilled seiten)
1:00 pm-2:00 pm: Jim Leary presentation, “What Folksongs Tell Us about Work in Wisconsin”
Lechayim Lunch Plus
11:30 am-12:00 pm: Yoga from a chair with Betsy Haimson
12:00 pm-1:00 pm: Moroccan chicken, basmati rice, mixed green salad, spring vegetable medley, lentil and spinach soup, brownie (Vegetarian option: Moroccan tofu)
1:00 pm-2:00 pm: Steve Kerbel presentation, “Making the Desert Bloom: New Developments in Agriculture and Technology in the Negev Desert Region of Israel”
Lechayim Lunch Plus
11:30 am-12:00 pm: Yoga from a chair with Betsy Haimson
12:00 pm-1:00 pm: Orange fennel roasted chicken, mashed potato, roasted corn, fruit, dessert (Vegetarian option: Roasted tofu)
1:00 pm-2:00 pm: Raging Grannies: Songs of life, politics, and protest
